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“Féerique” Menu

Quality and flair


If you want your big day to be a success, you simply have to serve a gourmet wedding dinner

Your Délices Fraich’Heure wedding caterer in the Alpes-Maritimes providing first class expertise backed by an experienced and professional team.

We’re part of your wedding and are here to help you plan your unforgettable big day.

We provide a chic and bespoke catering service that radiates our passion for service, quality, gourmet dishes and authenticity with a focus on awakening your senses and tastebuds.

The Fairytale menu is a concept to make your big day a chic and original wedding in keeping with traditional French fine dining. From the reception with nibbles made before your eyes by our chefs to a luxury meal served at the table with delicious dishes such as scallop carpaccio, lobster casserole or cannon of lamb followed, of course, by cheese. End on a high with a show-stopping dessert or classic wedding cake.

Our Fairytale menu is designed to conjure up magic and make your wedding a dreamy unique experience all for the best possible price. We put all our expertise and talent into the menu.

"Vin d'honneur"




The Price Includes:

The “Menu Féérique”
Soft drinks during “Vin d’honneur”
Champagne soup during “Vin d’honneur”
Table clothes and napkins in cotton
Head waiters (1 for 25 guests)
Our Services until 00:30am

For those who require furniture, we can propose a full package Formule (set menu).

Formule (Set Menu) “Furniture and dinnerware included” – 11.90€ VAT included per person.

Additional Services